KOALKEEL RESTAURANT

You Haven't Experienced Anguilla,
until You've Experienced KoalKeel!

 Dinner Only from 6:30 pm
Open 6 days! (Closed Sundays)

Live Music every Friday and Saturday with Keith Gumbs!

 Originally constructed in the late l700's, the lovingly restored Warden's Place, one of Anguilla's oldest buildings is home to KoalKeel Restaurant, where you can dine, shop for vintage rums, have tea and pastries, browse among antiques, and bask in another era. Charming and romantic, KoalKeel is the ultimate Anguillian restaurant. 

 Inspired by a gracious Caribbean setting, KoalKeel expresses an innovative style of cuisine. Authentic local Anguillian cuisine usually not found in a hotel or restaurant setting, KoalKeel Restaurant features fresh snapper, mahi mahi, tuna and more. 
Luscious Crayfish Ravioli with an oriental flair or our Island Pea Soup made with pigeon peas and homemade dumplings are a few of our specialties.
Enjoy our classic Anguillian cusine or venture east with our Tandoori chefs and sample their Tandoori specialties such as Tandoori Rack of lamb, Tandoori Snapper or Tandoori Rock Lobster or our succlent Butter Chicken.  All enjoyed in the surroundings of our open air dining room.  Our menu is local and eclectic - it will be a night to remember!

 The Old Rock Oven

 Preserving the atmosphere of old West Indian charm, and offering sophisticated dining, KoalKeel is one of those places.

Meats are slow-cooked in the Old Rock Oven, even as they did hundreds of years ago.

 Special order our Traditional Rock Oven Chicken with 24 hours notice, it's hard to beat! One chicken is for two (2) persons, or eat the whole chicken yourself (if you've had a light lunch!)

 Weddings, Weddings, Weddings

  Le Petit Patissier

Le Petit Patissier is open 6 days from 7 am, Monday through Saturday.  For special orders, please call us directly at: 497-2930